Name: Banana Applesauce
Prep time: 20 min
Cook time: 20 min
Yield: 5
Ingredients: 8 medium apples, peeled and cubed -; 1 medium ripe banana, thinly sliced -; 1 cup raisins -; 3/4 cup orange juice -; 1/2 cup packed brown sugar -; 1/4 cup honey -; 1/4 cup butter, melted -; 2 teaspoons pumpkin pie spice -; 1 small lemon -; 1 envelope instant apples and cinnamon oatmeal -; 1/2 cup boiling water -; Dried banana chips, optional -

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Banana Applesauce

1. 8 medium apples, peeled and cubed -

2. 1 medium ripe banana, thinly sliced -

3. 1 cup raisins -

4. 3/4 cup orange juice -

5. 1/2 cup packed brown sugar -

6. 1/4 cup honey -

7. 1/4 cup butter, melted -

8. 2 teaspoons pumpkin pie spice -

9. 1 small lemon -

10. 1 envelope instant apples and cinnamon oatmeal -

11. 1/2 cup boiling water -

12. Dried banana chips, optional -

How to cook deliciously - Banana Applesauce

1. Stage

Place the apples, banana and raisins in a 3-qt. slow cooker coated with cooking spray. In a small bowl, combine the orange juice, brown sugar, honey, butter and pie spice; pour over apple mixture. Cut ends off lemon. Cut into 6 wedges and remove seeds. Transfer to slow cooker. Cover and cook on high for 3-4 hours or until apples are soft.

2. Stage

Discard lemon. Mash apple mixture. In a small bowl, combine oatmeal and water. Let stand for 1 minute. Stir into applesauce. If desired, top with dried banana chips.