Recipe information
Ingredients for - Banana Pudding III
How to cook deliciously - Banana Pudding III
1. Stage
In a medium bowl, stir together condensed milk and water. Beat in pudding mix until smooth. Chill in refrigerator 5 minutes.
2. Stage
In a separate bowl, whip cream until stiff peaks form. Fold whipped cream into chilled pudding mixture.
3. Stage
Dip sliced bananas in lemon juice. Shake off excess.
4. Stage
In a 2 1/2 quart serving bowl, spoon 1 cup pudding mixture. Top with one-third each of the wafers, bananas and remaining pudding. Repeat layers twice. Chill until serving.
