Ingredients for - Bavarian Brownies

1. German chocolate cake mix 1 (18.25 ounce) package
2. Milk ⅓ cup
3. Butter, softened ¼ cup
4. Egg 1
5. Milk chocolate chips 1 cup
6. Chopped walnuts (Optional) 1 cup

How to cook deliciously - Bavarian Brownies

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.

2 . Stage

In a large bowl, combine the cake mix, milk, butter and egg; mix until well blended. Batter will be thick. Stir in the chocolate chips. Stir in the walnuts if desired. Spread the batter evenly into the prepared pan.

3 . Stage

Bake for 25 to 30 minutes in the preheated oven, until brownies spring back to the touch. Cool before cutting into squares.