Ingredients for - Beef Teriyaki
2.
1 3/4 c. Swanson® Beef Stock
6.
1 boneless beef sirloin steak
7.
4 c. broccoli florets
How to cook deliciously - Beef Teriyaki
1 . Stage
Stir the cornstarch, stock, soy sauce, brown sugar and garlic powder in a small bowl until the mixture is smooth.
2 . Stage
Stir-fry the beef in a 10-inch nonstick skillet over medium-high heat until it's well browned, stirring often. Pour off any fat.
3 . Stage
Add the broccoli to the skillet and cook for 1 minute. Stir in the cornstarch mixture. Cook and stir until the mixture boils and thickens. Serve the beef mixture over the rice.
Recipe information
Cooking:
10 min.
Servings per container:
4
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