Ingredients for - Blini - Russian Pancakes
7.
Vegetable oil, or as needed, divided 1 teaspoon
How to cook deliciously - Blini - Russian Pancakes
1 . Stage
Mix eggs, sugar, and salt together in a bowl. Add milk, flour, and oil. Mix until batter is smooth and thin.
2 . Stage
Heat 2 small nonstick skillets over medium heat. Lightly oil the skillets. Pour in enough batter to just cover the bottom of each skillet. Tilt the pans to spread batter evenly.
3 . Stage
Lift the blini carefully when edges start to brown, about 2 minutes. Flip and cook until the other side is browned, about 1 minute more. Stack blini on a plate.
Recipe information
Cooking:
10 min.
Servings per container:
6
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