Caprese Stuffed Avocados
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Caprese Stuffed Avocados

1. 2 avocados, pitted -
2. 1/2 c. cherry tomatoes, halved -
3. 1/2 c. chopped fresh mozzarella -
4. Italian seasoning -
5. Balsamic Vinegar -
6. Extra-virgin olive oil -
7. Kosher salt -
8. Freshly ground black pepper -
9. Basil, for garnish -

How to cook deliciously - Caprese Stuffed Avocados

1. Stage

Scoop out avocados, leaving a small border. Dice avocado and set aside.

2. Stage

In a large bowl, toss diced avocado with tomatoes, mozzarella, Italian seasoning, balsamic, and olive oil. Season with salt and pepper.

3. Stage

Divide salad among 4 avocado halves and garnish with basil.