Caramel Apple Martini Pudding Shots
Recipe information
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Cooking:
10 min.
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Servings per container:
12
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Source:

Ingredients for - Caramel Apple Martini Pudding Shots

1. Milk - ¾ cup
2. Butterscotch instant pudding mix - 1 (3.4 ounce) package
3. Sour apple schnapps (such as DeKuyper® Sour Apple Pucker ®) - ½ cup
4. Butterscotch schnapps (such as DeKuyper® Buttershots®) - 2 tablespoons
5. Vodka - 2 tablespoons
6. Frozen whipped topping (such as Cool Whip®), thawed - 1 (8 ounce) container

How to cook deliciously - Caramel Apple Martini Pudding Shots

1. Stage

Beat milk and pudding mix together in a bowl until smooth; add apple schnapps, butterscotch schnapps, and vodka and stir until blended. Fold whipped topping into pudding mixture until incorporated. Spoon the pudding mixture into shot glasses or disposable 'party shot' cups.