Ingredients for - Fried Cauliflower
How to cook deliciously - Fried Cauliflower
1 . Stage
Bring a pan of lightly salted water to a boil. Place cauliflower in boiling water and cook until tender, 5 to 8 minutes. Remove from heat, drain, and cool.
2 . Stage
Heat oil in a deep-fryer to 365 degrees F (180 degrees C).
3 . Stage
Whisk together egg and milk in a small bowl. Place cracker crumbs in a shallow dish. Dip cauliflower in the egg mixture then roll in cracker crumbs.
4 . Stage
Fry coated cauliflower in the hot oil until golden brown. Drain on paper towels.
Recipe information
Cooking:
30 min.
Servings per container:
8
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