Ingredients for - Caramelized Onion and Jalapeño Quesadillas
How to cook deliciously - Caramelized Onion and Jalapeño Quesadillas
1 . Stage
Melt butter in a large skillet over medium-low heat. Add onion; cook and stir until softened and lightly browned, about 10 minutes. Add jalapeño peppers; cook and stir until onion is browned, about 10 more minutes. Transfer mixture to a plate.
2 . Stage
Heat about 1 tablespoon oil in the same skillet. Add one tortilla; top with 1/4 cup cheese, 1/2 of the onion mixture, and another 1/4 cup cheese. Top with another tortilla and cook quesadilla until browned and cheese is melted, 1 to 2 minutes per side. Remove to a plate, add more oil to the skillet, and repeat to make remaining quesadilla.
Recipe information
Cooking:
10 min.
Servings per container:
4
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