Ingredients for - Cedar Planked Salmon with Dill
1.
Cedar plank 1
7.
Salmon fillet, skin removed 1 (1.5 pound)
How to cook deliciously - Cedar Planked Salmon with Dill
1 . Stage
Soak cedar plank in water for at least 1 hour.
2 . Stage
Preheat grill for indirect cooking over medium heat.
3 . Stage
Mix Dijon mustard, mayonnaise, lemon juice, lemon zest, dill, and garlic in a bowl.
4 . Stage
Arrange salmon on soaked cedar plank and spread mustard mixture over salmon.
5 . Stage
Place cedar plank on the cooler side of the grill; cook until salmon is easily flaked with a fork, 25 to 30 minutes. France C
Recipe information
Cooking:
5 min.
Servings per container:
4
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