Ingredients for - Garlic-Parmesan Sweet Potato Casserole

1. Sweet potatoes, peeled and sliced 4 large
2. Unsalted butter 3 tablespoons
3. Garlic, minced 4 cloves
4. All-purpose flour 1 tablespoon
5. Heavy cream 2 cups
6. Dry bread crumbs ¼ cup
7. Grated Parmesan cheese ¼ cup

How to cook deliciously - Garlic-Parmesan Sweet Potato Casserole

1 . Stage

Preheat the oven to 325 degrees F (165 degrees C). Butter a casserole dish and fill with even layers of sweet potatoes.

2 . Stage

Melt butter in a saucepan over medium heat. Add garlic and flour and stir until color deepens a bit. Add cream and simmer until the mixture thickens slightly. Pour over sweet potatoes.

3 . Stage

Bake in the preheated oven until potatoes are tender, about 1 hour. Remove from the oven, sprinkle with bread crumbs and Parmesan cheese, and continue to bake until golden brown and melted, 10 to 15 minutes more.