Name: Cheesesteak Sloppy Joes
Prep time: 20 min
Cook time: 20 min
Yield: 4
Ingredients: 1 tbsp. vegetable oil -; 1 onion, chopped -; 2 bell peppers, chopped -; 1 garlic clove, minced -; 1 lb. ground beef -; 1/2 c. beef broth -; 2 tbsp. ketchup -; 1 tbsp. Worcestershire sauce -; 1 tbsp. brown sugar -; Kosher salt -; Freshly ground black pepper -; 4 slices provolone -; 4 hamburger buns -

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Cheesesteak Sloppy Joes

1. 1 tbsp. vegetable oil -

2. 1 onion, chopped -

3. 2 bell peppers, chopped -

4. 1 garlic clove, minced -

5. 1 lb. ground beef -

6. 1/2 c. beef broth -

7. 2 tbsp. ketchup -

8. 1 tbsp. Worcestershire sauce -

9. 1 tbsp. brown sugar -

10. Kosher salt -

11. Freshly ground black pepper -

12. 4 slices provolone -

13. 4 hamburger buns -

How to cook deliciously - Cheesesteak Sloppy Joes

1. Stage

In a large skillet over medium heat, heat vegetable oil. Add onion and bell peppers and cook, stirring often, until softened, about 5 minutes.

2. Stage

Stir in the garlic and cook until fragrant, about 30 seconds, then add the beef. Cook until no longer pink, 6 to 8 minutes. Drain fat.

3. Stage

Stir in beef broth, ketchup, brown sugar, and Worcestershire and season generously with salt and pepper. Simmer until most the liquid has reduced and the mixture is thick, 5 minutes.

4. Stage

Top beef with provolone and cover skillet with a tight-fitting lid to melt, about 2 minutes.

5. Stage

Remove from heat and serve cheesy ground beef mixture in hamburger buns. Serve warm.