Chicken Bacon Bites
Recipe information
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Cooking:
15 min.
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Servings per container:
2
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Source:

Ingredients for - Chicken Bacon Bites

1. 12 bacon strips, halved -
2. 10 ounces boneless skinless chicken breasts, cut into 24 cubes -
3. 1 can (8 ounces) sliced water chestnuts, drained -
4. 1/2 cup orange marmalade -
5. 1/4 cup soy sauce -
6. 2 garlic cloves, minced -
7. 1 teaspoon grated fresh gingerroot -
8. Sweet-and-sour sauce, optional -

How to cook deliciously - Chicken Bacon Bites

1. Stage

Place bacon on a broiler rack. Broil 4 in. from the heat for 1-2 minutes on each side or until partially cooked; cool.

2. Stage

Wrap a piece of bacon around a chicken cube and water chestnut slice; secure with a toothpick. In a large resealable plastic bag, combine the marmalade, soy sauce, garlic and ginger. Add wrapped chicken; seal and carefully turn to coat. Refrigerate for 2 hours.

3. Stage

Drain and discard marinade. Broil chicken for 3-4 minutes on each side or chicken is no longer pink and bacon is crisp. Serve warm with sweet-and-sour sauce if desired.