Chicken Gravy
Recipe information
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Cooking:
-
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Servings per container:
16
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Source:

Ingredients for - Chicken Gravy

1. Chicken stock - 2 cups
2. Cornstarch - 3 tablespoons
3. Poultry seasoning - 1 teaspoon

How to cook deliciously - Chicken Gravy

1. Stage

Bring chicken stock to a boil. Dissolve cornstarch in a small amount of cold water and add to chicken stock. Season to taste with poultry seasoning and cook until thickened. Serve!