Chocolate Cake Shot
Recipe information
Recipe Icon - Master recipes
Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
1
Recipe Icon - Master recipes
Source:
More details

Ingredients for - Chocolate Cake Shot

1. Hazelnut liqueur - 1 fluid ounce
2. Vodka - ½ fluid ounce
3. Lemon, cut into wedges - 1
4. White sugar, or to taste - 1 teaspoon

How to cook deliciously - Chocolate Cake Shot

1. Stage

Combine hazelnut liqueur and vodka in a shot glass.

2. Stage

Coat a wedge of lemon with sugar.

3. Stage

Suck lemon wedge, then with juice still in your mouth, drink shot.

Blueberry Liquor
Blueberry Liquor
Mash thawed blueberries in a bowl with a fork; transfe...
Lemon Pisco Sour
Lemon Pisco Sour
In a small cup, dissolve the sugar in the lemon juice....
Pan-Fried Sand Dabs
Pan-Fried Sand Dabs
Beat milk and egg together in a bowl. Season flour wit...
Chef John's Watermelon Agua Fresca
Chef John's Watermelon Agua Fresca
Scoop flesh from watermelon half and transfer watermel...
Arroz con Leche (Rice Pudding)
Arroz con Leche (Rice Pudding)
Combine water and rice in a bowl. Let soak, at least 3...
Uli's Apple Red Cabbage
Uli's Apple Red Cabbage
Melt butter in a stockpot over medium-high heat. Stir...
Restaurant-Style Tofu Lettuce Wraps
Restaurant-Style Tofu Lettuce Wraps
Place tofu in an airtight container and freeze for 24...
Sledzie w Jogurcie (Herring in Yogurt Dressing)
Sledzie w Jogurcie (Herring in Yogurt Dressing)
Cut herring fillets into small pieces and place in a b...
Spicy Tuna Fettuccine
Spicy Tuna Fettuccine
Fill a large pot with lightly salted water and bring t...
Pierced Fuzzy Navel
Pierced Fuzzy Navel
Pour the peach schnapps, vodka, orange juice into a sh...
Walnut-Cream Roll
Walnut-Cream Roll
Preheat the oven to 375 degrees F (190 degrees C). Lin...
Pear Clafoutis
Pear Clafoutis
Preheat the oven to 350 degrees F (175 degrees C). Gre...