Chocolate Cornstarch Pudding
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Chocolate Cornstarch Pudding

1. White sugar - ½ cup
2. Unsweetened cocoa powder - 3 tablespoons
3. Cornstarch - ¼ cup
4. Salt - ⅛ teaspoon
5. Milk - 2 ¾ cups
6. Butter, room temperature - 2 tablespoons
7. Vanilla extract - 1 teaspoon

How to cook deliciously - Chocolate Cornstarch Pudding

1. Stage

Gather all ingredients. Dotdash Meredith Food Studios

2. Stage

Stir together sugar, cocoa, cornstarch, and salt in a saucepan. Place over medium heat, and stir in milk. Dotdash Meredith Food Studios

3. Stage

Bring to a boil, and cook, stirring constantly, until the mixture thickens enough to coat the back of a metal spoon. Dotdash Meredith Food Studios

4. Stage

Remove from heat, and stir in butter and vanilla. Dotdash Meredith Food Studios

5. Stage

Let cool briefly, and serve warm, or chill in the refrigerator until serving. DOTDASH MEREDITH FOOD STUDIOS