Chocolate Picnic Cake
Recipe information
Recipe Icon - Master recipes
Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
18
Recipe Icon - Master recipes
Source:

Ingredients for - Chocolate Picnic Cake

1. Non-instant chocolate pudding mix - 1 (5 ounce) package
2. Chocolate cake mix - 1 (18.25 ounce) package
3. Semisweet chocolate chips - 1 cup
4. Chopped walnuts - 1 ½ cups

How to cook deliciously - Chocolate Picnic Cake

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.

2. Stage

In a large saucepan, prepare the pudding according to the instructions on the box. Remove from heat. Mix cake mix into the hot pudding and stir until blended.

3. Stage

Pour batter into prepared pan, and sprinkle with the chocolate chips and walnuts. Bake in the preheated oven for 25 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool before serving.