Ingredients for - Chocolate Picnic Cake

1. Non-instant chocolate pudding mix 1 (5 ounce) package
2. Chocolate cake mix 1 (18.25 ounce) package
3. Semisweet chocolate chips 1 cup
4. Chopped walnuts 1 ½ cups

How to cook deliciously - Chocolate Picnic Cake

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.

2 . Stage

In a large saucepan, prepare the pudding according to the instructions on the box. Remove from heat. Mix cake mix into the hot pudding and stir until blended.

3 . Stage

Pour batter into prepared pan, and sprinkle with the chocolate chips and walnuts. Bake in the preheated oven for 25 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool before serving.