Chocolate Spread
Recipe information
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Cooking:
10 min.
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Servings per container:
12
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Source:
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Ingredients for - Chocolate Spread

1. Unsalted butter, softened - 1 cup
2. Honey, or more to taste - 3 tablespoons
3. Unsweetened cocoa powder - 3 tablespoons

How to cook deliciously - Chocolate Spread

1. Stage

Beat butter and honey together until completely combined; add cocoa powder and beat until mixture lightens slightly. Store in the refrigerator for up to two weeks.

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