Rice kutia
Recipe information
Recipe Icon - Master recipes
Cooking:
40 min.
Recipe Icon - Master recipes
Servings per container:
2
Recipe Icon - Master recipes
Source:
More details

Ingredients for - Rice kutia

1. Rice - 250 gram
2. Raisins - 100 gram
3. Walnuts - 100 gram
4. Poppy - 50 gram
5. Sugar - taste

How to cook deliciously - Rice kutia

1. Stage

Rinse and cook rice for about 20 minutes until cooked on low heat. Then drain and rinse with cold water.

1. Stage. Rice kutia: Rinse and cook rice for about 20 minutes until cooked on low heat. Then drain and rinse with cold water.

2. Stage

Chop the nuts.

1. Stage. Rice kutia: Chop the nuts.

3. Stage

Pour raisins with boiling water and let stand for about 15 minutes.

1. Stage. Rice kutia: Pour raisins with boiling water and let stand for about 15 minutes.

4. Stage

Dissolve sugar in a small amount of water.

1. Stage. Rice kutia: Dissolve sugar in a small amount of water.

5. Stage

Mix everything and pour sugar syrup. Rice kutia with poppy seeds and raisins ready.

1. Stage. Rice kutia: Mix everything and pour sugar syrup. Rice kutia with poppy seeds and raisins ready.

6. Stage

Bon Appetit!!!

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