Tangerine lemonade
Recipe information
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Cooking:
20 min.
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Servings per container:
5
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Source:

Ingredients for - Tangerine lemonade

1. Lemon juice - 200 Ml
2. Tangerine juice - 250 Ml
3. Mineral water - 1 L
4. Water - 250 Ml
5. Sugar - 200 gram
6. Mint - 6 twig
7. Ground cinnamon - 1 sticks

How to cook deliciously - Tangerine lemonade

1. Stage

Mix in a saucepan 250 ml of water, sugar and lemon juice, add cinnamon and bring to a boil when it boils and sugar is completely dissolved, remove from heat and add mint. You can not add cinnamon.

1. Stage. Tangerine lemonade: Mix in a saucepan 250 ml of water, sugar and lemon juice, add cinnamon and bring to a boil when it boils and sugar is completely dissolved, remove from heat and add mint. You can not add cinnamon.

2. Stage

Cool and strain the syrup completely.

1. Stage. Tangerine lemonade: Cool and strain the syrup completely.

3. Stage

Put some ice, a couple of tangerine slices and a few mint leaves in a jug. Pour in all the syrup.

1. Stage. Tangerine lemonade: Put some ice, a couple of tangerine slices and a few mint leaves in a jug. Pour in all the syrup.

4. Stage

Add tangerine juice and dilute to taste with sparkling water. Serve.

1. Stage. Tangerine lemonade: Add tangerine juice and dilute to taste with sparkling water. Serve.

5. Stage

Have a nice drink !!!

6. Stage

Mandarin lemonade is a wonderful drink that fits on the New Year's table, as well as for everyday cooking, especially to quench your thirst in the hot season. It is very simple to prepare, it tastes a bit like a phantom, but the lemonade is more delicious with a rich pleasant taste and aroma. Also, such a drink contains a lot of vitamins, sparkling water can be replaced with plain filtered water and then this drink can be given to children, they will refuse the purchased sweet water for a long time.