Name: Air-Fryer Grilled Cheese
Prep time: 10 min
Cook time: 10 min
Yield: 2
Ingredients: 2 tablespoons mayonnaise -; 1 teaspoon Dijon mustard -; 4 slices sourdough bread -; 4 slices Swiss cheese -; 4 slices cheddar cheese -; 2 slices sweet onion -; 1 medium tomato, sliced -; 6 cooked bacon strips -; 2 tablespoons butter, softened -

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Air-Fryer Grilled Cheese

1. 2 tablespoons mayonnaise -

2. 1 teaspoon Dijon mustard -

3. 4 slices sourdough bread -

4. 4 slices Swiss cheese -

5. 4 slices cheddar cheese -

6. 2 slices sweet onion -

7. 1 medium tomato, sliced -

8. 6 cooked bacon strips -

9. 2 tablespoons butter, softened -

How to cook deliciously - Air-Fryer Grilled Cheese

1. Stage

Preheat the air fryer to 375°F. In a small bowl, stir together the mayonnaise and mustard. Spread the mixture on one side of two of the bread slices. Editor’s Tip: One of the most common mistakes everyone makes with their air fryer is not preheating it. If you want your foods to come out golden and crispy, and in just minutes, don't skip this important step.

2. Stage

Layer the mayo-and-mustard-topped bread slices evenly with the cheeses, onion slices, tomato slices and bacon. Top with the two remaining slices of bread. Spread the outsides of the four bread slices with butter.

3. Stage

Place the two sandwiches in a single layer in the air fryer. Cook until the cheeses are melted, two to three minutes on each side. Test Kitchen Tip: In our testing, we found that air-fryer cooking times vary dramatically, even among the best air fryers. Keep an eye on your sandwiches, and check them after the initial two minutes.