Tortilla Turkey Sandwiches
Recipe information
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Cooking:
20 min.
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Servings per container:
4
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Source:
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Ingredients for - Tortilla Turkey Sandwiches

1. 4 ounces cream cheese, softened -
2. 2 tablespoons mayonnaise -
3. 1-1/2 teaspoons prepared pesto -
4. 4 flour tortillas (8 inches), room temperature -
5. 1 cup shredded lettuce -
6. 1/2 pound sliced deli smoked turkey -
7. 3/4 cup chopped tomato -
8. 1 can (2-1/4 ounces) sliced ripe olives, drained -
9. 1 cup shredded Colby-Monterey Jack cheese -

How to cook deliciously - Tortilla Turkey Sandwiches

1. Stage

In a small bowl, beat the cream cheese, mayonnaise and pesto until blended. Spread about 2 tablespoons over each tortilla. Layer with lettuce, turkey, tomato, olives and cheese; roll up. Secure with toothpicks.

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