Recipe information
Ingredients for - Peppermint tincture
How to cook deliciously - Peppermint tincture
1. Stage
Mix the mint with lemon zest in a jar. Pour vodka, cover tightly with a lid. Put in a dark place for 10 days.
2. Stage
Mix sugar with water and boil the syrup until sugar is completely dissolved. Chill.
3. Stage
Strain the tincture through several layers of gauze and mix with sugar syrup. Cover and place again in a dark place for 10 days.
4. Stage
Have a nice drink !!!
5. Stage
Peppermint tincture is very fragrant, delicate, rich and yet light. Serve pure with ice or add to any smoothies and pastries. Cooking is very simple, but it takes a lot of time and patience. To make the drink light and soft, use very high-quality vodka.
