Ingredients for - Classic Contadina Spaghetti Sauce
1.
Italian sausage (casings removed), or extra lean ground beef 1 pound
4.
CONTADINA® Crushed Tomatoes 1 (28 ounce) can
5.
CONTADINA® Tomato Sauce 1 (15 ounce) can
How to cook deliciously - Classic Contadina Spaghetti Sauce
1 . Stage
Cook sausage, onion, and garlic in a large skillet over medium-high heat until sausage is browned and crumbly and onion is translucent, 5 to 7 minutes.
2 . Stage
Stir in crushed tomatoes, tomato sauce, mushrooms, oregano, basil, salt, and sugar; bring to a boil. Reduce the heat to low and cook, uncovered, for 30 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
11
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