Corn O'Brien
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Corn O'Brien

1. Bacon, cut into 1/2 inch pieces - 2 slices
2. Minced white onion - ¼ cup
3. Green bell pepper, chopped - 2 tablespoons
4. Whole kernel corn, drained - 2 cups
5. Chopped pimento peppers - 1 tablespoon
6. Salt and pepper to taste - 1 tablespoon

How to cook deliciously - Corn O'Brien

1. Stage

Place bacon in a large, deep skillet; cook and stir over medium heat until evenly browned, about 10 minutes. Drain bacon on a paper towel-lined plate, leaving grease in the skillet.

2. Stage

Stir onion and bell pepper into the skillet; cook until onion has softened and turned translucent, about 5 minutes.

3. Stage

Add corn, pimentos, and reserved bacon. Cook and stir until heated through, 3 to 5 minutes. Season with salt and pepper before serving.