Ingredients for - Cornmeal Coating
How to cook deliciously - Cornmeal Coating
1 . Stage
Combine milk and lemon juice in a medium bowl. Add cod fillets and soak for 5 minutes.
2 . Stage
Heat oil in a deep saucepan over medium heat.
3 . Stage
Mix cornmeal and flour together in a shallow bowl. Season with paprika, black pepper, salt, garlic powder, thyme, and cayenne pepper. Dredge cod fillets in cornmeal mixture to coat both sides.
4 . Stage
Fry cod fillets in hot oil, until cooked through and golden brown, about 3 to 4 minutes per side. Transfer to a paper towel-lined plate to drain.
Recipe information
Cooking:
10 min.
Servings per container:
4
Farfalle with Broccoli Pesto
Heat a skillet over medium heat. Toast hazelnuts, shak...
Chef John's Italian Meatballs
Cover a baking sheet with foil and spray lightly with...
Larb Gai Nikki-Style
Whisk lemon juice, lime juice, fish sauce, rice vinega...
Breakfast Casserole with Bacon
Preheat the oven to 325 degrees F (165 degrees C). Spr...
Dairy-Free Chocolate Chip Cookies with Coconut Oil
Preheat the oven to 375 degrees F (190 degrees C). Com...
Instant Pot Broccolini and Potato Salad
Place a steamer basket into a multi-functional pressur...
Healthier Fresh Strawberry Muffins
Preheat the oven to 400 degrees F (200 degrees C). Gre...
Overnight Macaroni and Cheese Gratin
Bring a large pot of lightly salted water to a boil. C...
Creamy Mushroom Sauce with Milk
Heat a large skillet over medium heat; do not use a no...
Fortune Cookies So Easy
Preheat the oven to 375 degrees F (190 degrees C). Gre...
Easy Vegan Meatloaf
Preheat the oven to 375 degrees F (190 degrees C). Spr...
Ketchup with tomatoes and red currants
Wash the tomatoes and prepare them for scalding (cut t...