Recipe information
Ingredients for - Creamy Asian-Inspired Chicken and Broccoli
6. Bamboo shoots, drained - 1 (8 ounce) can
10. Frozen broccoli, drained and cooked - 1 (10 ounce) package
How to cook deliciously - Creamy Asian-Inspired Chicken and Broccoli
1. Stage
Mix soup and cream together in a large saucepan over medium-low heat. Stir in mushrooms and simmer over low heat for 5 minutes; add chicken, water chestnuts, bamboo shoots, corn, teriyaki sauce, and butter. Simmer all together for 10 minutes. Finally, stir in cooked broccoli and simmer for 5 minutes.
