Ingredients for - One-Pot Pork Chop Dinner

1. Butter 1 tablespoon
2. Pork chops 4
3. Potatoes, peeled and sliced, or more to taste 4
4. Baby carrots 2 cups
5. Onion, sliced 1
6. Condensed cream of mushroom soup 1 (10.75 ounce) can
7. Water ¼ cup

How to cook deliciously - One-Pot Pork Chop Dinner

1 . Stage

Melt butter in a skillet over medium heat. Add pork chops and cook until browned, 3 to 5 minutes per side. Add potatoes, carrots, and onion. Combine soup and water; pour over pork and vegetables. Cover and simmer until vegetables are tender, 15 to 20 minutes.