Ingredients for - Creamy Ham & Potatoes

1. 2 large red potatoes, cubed
2. 1/3 cup cubed Velveeta
3. 3/4 cup cubed fully cooked ham
4. 1 tablespoon dried minced onion
5. 2/3 cup condensed cream of celery soup, undiluted
6. 2/3 cup 2% milk
7. 1 tablespoon all-purpose flour
8. 1/4 teaspoon pepper

How to cook deliciously - Creamy Ham & Potatoes

1 . Stage

In a greased 1-1/2-qt. slow cooker, layer the potatoes, cheese, ham and onion.

2 . Stage

In a small bowl, combine soup and milk; whisk in flour and pepper. Pour over potatoes. Cover and cook on low until potatoes are tender, 5-6 hours. Stir before serving.