Creamy Horseradish Sauce
Recipe information
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Cooking:
5 min.
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Servings per container:
16
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Source:
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Ingredients for - Creamy Horseradish Sauce

1. Sour cream - 1 ¼ cups
2. Prepared horseradish - ⅓ cup
3. Kosher salt - 1 teaspoon
4. Ground black pepper - 1 teaspoon

How to cook deliciously - Creamy Horseradish Sauce

1. Stage

Whisk sour cream, prepared horseradish, salt, and pepper together in a bowl. Refrigerate until chilled, about 15 minutes.

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