
Recipe information
Ingredients for - Crowd-Pleasing Ravioli Nachos
1. 1 package (25 ounces) frozen cheese ravioli -
2. 1 package (25 ounces) frozen sausage ravioli -
4. 2 cups seasoned bread crumbs -
10. 3/4 cup Alfredo sauce -
11. 3/4 cup spaghetti sauce -
13. 5 green onions, sliced -
15. Additional spaghetti sauce, optional -
How to cook deliciously - Crowd-Pleasing Ravioli Nachos
1. Stage
Cook ravioli according to package directions. Drain and pat dry. Place eggs in a shallow bowl. In another shallow bowl, combine the bread crumbs, Parmesan cheese, pepper flakes, pepper and garlic salt. Dip ravioli in the eggs, then bread crumb mixture.
2. Stage
In an electric skillet or deep-fat fryer, heat oil to 375°. Fry ravioli, a few at a time, for 1-2 minutes on each side or until golden brown. Drain on paper towels.
3. Stage
Arrange ravioli in an ungreased 15x10x1-in. baking pan. Spoon sauces over ravioli; sprinkle with cheddar cheese.
4. Stage
Bake at 350° for 3-5 minutes or until cheese is melted. Sprinkle with onions and olives. Serve immediately with additional spaghetti sauce if desired.