Curd cake with condensed milk
Recipe information
Recipe Icon - Master recipes
Cooking:
45 min.
Recipe Icon - Master recipes
Servings per container:
4
Recipe Icon - Master recipes
Source:
More details

Ingredients for - Curd cake with condensed milk

1. Butter - 100 gram
2. Sugar - 100 gram
3. Chicken egg - 3 PC.
4. Flour - 200 gram
5. Bold curd - 200 gram
6. Baking powder - 1 Tsp
7. Vanilla - 1 Tsp
8. Boiled condensed milk - 100 gram
9. Walnuts - 50 gram

How to cook deliciously - Curd cake with condensed milk

1. Stage

Grind the soft butter with sugar.

1. Stage. Curd cake with condensed milk: Grind the soft butter with sugar.

2. Stage

Add eggs and beat well with a mixer.

1. Stage. Curd cake with condensed milk: Add eggs and beat well with a mixer.

3. Stage

Then add cottage cheese, vanilla essence, baking powder and flour.

1. Stage. Curd cake with condensed milk: Then add cottage cheese, vanilla essence, baking powder and flour.

4. Stage

Knead the dough.

1. Stage. Curd cake with condensed milk: Knead the dough.

5. Stage

Grease a baking dish with a little oil and put a little dough on the bottom, then half a tablespoon of condensed milk and some chopped nuts.

1. Stage. Curd cake with condensed milk: Grease a baking dish with a little oil and put a little dough on the bottom, then half a tablespoon of condensed milk and some chopped nuts.

6. Stage

Close the filling with the dough and put in a preheated oven to 180 degrees for 30 minutes. Cupcakes rise well.

1. Stage. Curd cake with condensed milk: Close the filling with the dough and put in a preheated oven to 180 degrees for 30 minutes. Cupcakes rise well.

7. Stage

Curd cake with condensed milk is ready, you can sprinkle with powdered sugar.

1. Stage. Curd cake with condensed milk: Curd cake with condensed milk is ready, you can sprinkle with powdered sugar.

8. Stage

Bon Appetit!!!

Chocolate Zucchini Bread II
Chocolate Zucchini Bread II
Preheat oven to 350 degrees F (175 degrees C). Lightly...
Chef John's Tuscan Bean Soup
Chef John's Tuscan Bean Soup
Heat olive oil over medium-high heat in a large pot. A...
Sweet Potato Pound Cake
Sweet Potato Pound Cake
Preheat the oven to 350 degrees F (175 degrees C). Gre...
Baked Potato Soup V
Baked Potato Soup V
Prick potatoes with a fork and cook in the microwave,...
Pumpkin Cake with Apple Top
Pumpkin Cake with Apple Top
Preheat oven to 300 degrees F (150 degrees C). Lightly...
Beef Tenderloin Filets
Beef Tenderloin Filets
Pat meat dry and season with salt and black pepper to...
Spam, Cheese, and Spinach Muffins
Spam, Cheese, and Spinach Muffins
Preheat oven to 350 degrees F (175 degrees C). Lightly...
Lobster Bisque
Lobster Bisque
In a small frying pan place 1/4 cup chicken broth and...
Carrot Souffle with Brown Sugar
Carrot Souffle with Brown Sugar
Preheat oven to 350 degrees F (175 degrees C). Bring a...
Mushroom Sauce for Steak
Mushroom Sauce for Steak
Heat a large skillet over medium heat. Pour olive oil...
Chef John's Bourbon-Glazed Carrots
Chef John's Bourbon-Glazed Carrots
Melt butter in a heavy skillet over medium-high heat u...
Creamy Creole Shrimp and Spinach Pasta
Creamy Creole Shrimp and Spinach Pasta
Bring a large pot of lightly salted water to a boil. C...