Ingredients for - Dairy-Free Coconut Rice Pudding
1.
Canned coconut milk, shaken 4 cups
How to cook deliciously - Dairy-Free Coconut Rice Pudding
1 . Stage
Combine coconut milk, sugar, and vanilla extract in a medium pot and stir until combined. Add rice and bring to a boil over medium heat, about 5 minutes. Cook, gently stirring, until rice has softened and mixture has a slightly soupy but not too drippy consistency, about 20 minutes.
2 . Stage
Spoon into small serving dishes. Serve warm or place in refrigerator to chill.
Recipe information
Cooking:
5 min.
Servings per container:
6
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