Name: Day-After-Thanksgiving Turkey Carcass Soup
Prep time: 15 min
Cook time: 15 min
Yield: 10
Ingredients: Picked over turkey carcass - 1; Leftover stuffing - 1 ½ cups; Onion, peeled and diced - 1; Carrots, peeled and sliced - 2; Celery stalks, chopped - 2; Poultry seasoning - 1 tablespoon; Ground sage - 1 teaspoon; Bay leaves - 2; Chicken broth - 2 ½ quarts; Water, or as needed (Optional) - 1 cup; Garlic salt, or to taste - ½ teaspoon; Ground black pepper, to taste - ½ teaspoon; (uncooked) regular long-grain white rice - 2 cups; Frozen green peas - 1 (16 ounce) package

Ingredients for - Day-After-Thanksgiving Turkey Carcass Soup

1. Picked over turkey carcass 1

2. Leftover stuffing 1 ½ cups

3. Onion, peeled and diced 1

4. Carrots, peeled and sliced 2

5. Celery stalks, chopped 2

6. Poultry seasoning 1 tablespoon

7. Ground sage 1 teaspoon

8. Bay leaves 2

9. Chicken broth 2 ½ quarts

10. Water, or as needed (Optional) 1 cup

11. Garlic salt, or to taste ½ teaspoon

12. Ground black pepper, to taste ½ teaspoon

13. (uncooked) regular long-grain white rice 2 cups

14. Frozen green peas 1 (16 ounce) package

How to cook deliciously - Day-After-Thanksgiving Turkey Carcass Soup

1 . Stage

Place turkey carcass in a large, deep pot. Add stuffing, onion, carrots, celery, poultry seasoning, sage, and bay leaves. Dotdash Meredith Food Studios

2 . Stage

Pour in chicken broth. Add additional water if needed to cover. Bring to a boil over medium-high heat. Reduce heat to medium and simmer, skimming off any foam, for about 1 hour. Dotdash Meredith Food Studios

3 . Stage

Remove carcass and any bones. Pick any meat off carcass and bones. Return meat to the pot and discard bones and skin. Dotdash Meredith Food Studios

4 . Stage

Season soup with garlic salt and pepper. Stir in rice and return to a boil over medium-high heat. Reduce heat to medium and simmer for 15 minutes. Dotdash Meredith Food Studios

5 . Stage

Stir in peas and continue to simmer until rice is tender, about 10 minutes more. Dotdash Meredith Food Studios

6 . Stage

Adjust seasonings to taste before serving. Dotdash Meredith Food Studios

7 . Stage

Serve hot and enjoy! Dotdash Meredith Food Studios