Recipe information
Ingredients for - Dirty Rice
1. 1 lb. (96% lean) ground beef -
2. 1 lb. loose ground pork sausage -
3. 1 medium green bell pepper, seeds and ribs removed, finely chopped -
7. 2 tsp. (or more) Cajun seasoning (or 1 tsp. salt-free Cajun seasoning plus 1 tsp. kosher salt) -
9. 3 c. cooked white rice -
11. 6 sprigs parsley, finely chopped -
12. Tabasco sauce, for serving -
How to cook deliciously - Dirty Rice
1. Stage
In a large skillet, preferably cast-iron, over medium-high heat, cook beef and sausage, stirring frequently and breaking into bits, until browned, about 5 minutes. Using a slotted spoon, transfer meat mixture to a medium bowl; discard all but 2 tablespoons fat.
2. Stage
In same skillet over medium-high heat, cook bell pepper, onion, celery, garlic, Cajun seasoning, and bay leaves, stirring occasionally, until vegetables soften, 5 to 7 minutes.
3. Stage
Return meat mixture to skillet, then add rice. Cook, stirring frequently to break up rice, 3 to 4 minutes. Add more Cajun seasoning, if needed; discard bay leaves.
4. Stage
Transfer rice to a platter. Top with parsley. Serve with Tabasco sauce alongside.