Ingredients for - Easy and Fast Cajun Chicken Caesar Salad

1. Bacon ¼ pound
2. Skinless, boneless chicken breast halves - cut into strips 4
3. Cajun seasoning 1 teaspoon
4. Light olive oil 1 tablespoon
5. Romaine lettuce- rinsed, dried and chopped 1 head
6. Caesar salad dressing ½ cup
7. Grated Parmesan cheese ⅓ cup

How to cook deliciously - Easy and Fast Cajun Chicken Caesar Salad

1 . Stage

Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown; crumble and set aside.

2 . Stage

In a preheated skillet, add chicken, seasoning mix, and oil. Cook until chicken is golden brown and cooked through. Remove from heat and set aside.

3 . Stage

In a salad bowl, combine Romaine, enough salad dressing to coat, Parmesan cheese, and crumbled bacon; toss and place on individual salad plates. Top with chicken and serve.