Recipe information
Ingredients for - Baked Eggs in Avocado with Bacon
4. Kosher salt and freshly cracked pepper, to taste - 2
5. Pure Farmland® Uncured Bacon, cooked, crumbled - 2 slices
8. Smoked paprika, for garnish - 1 tablespoon
9. Hot sauce of choice, for garnish - ½ teaspoon
How to cook deliciously - Baked Eggs in Avocado with Bacon
1. Stage
Preheat oven to 425 degrees F. Spray baking sheet or glass baking pan with cooking spray.
2. Stage
Scoop about an additional 1 to 2 tablespoons out of avocados to create a well for eggs.
3. Stage
Place avocados flesh-side up on prepared baking sheet or glass pan.
4. Stage
Gently crack 1 egg into each avocado well, making sure to keep yolk intact. Season with salt and pepper.
5. Stage
Bake for 15 to 18 minutes, or until eggs are desired temperature.
6. Stage
Top with crumbled bacon, Parmesan cheese, and chopped chives. Garnish with paprika and hot sauce.