Name: Crispy Baked Chicken Strips
Prep time: 15 min
Cook time: 15 min
Yield: 2
Ingredients: Cooking spray -; Egg, beaten - 1 large; Crushed crackers - 2 cups; Garlic powder - 1 teaspoon; Salt - ¼ teaspoon; Ground black pepper - ¼ teaspoon; Chili powder - ¼ teaspoon; Skinless, boneless chicken breast halves, cut crosswise into 1-inch-wide strips - 2 (5 ounce)

Ingredients for - Crispy Baked Chicken Strips

1. Cooking spray

2. Egg, beaten 1 large

3. Crushed crackers 2 cups

4. Garlic powder 1 teaspoon

5. Salt ¼ teaspoon

6. Ground black pepper ¼ teaspoon

7. Chili powder ¼ teaspoon

8. Skinless, boneless chicken breast halves, cut crosswise into 1-inch-wide strips 2 (5 ounce)

How to cook deliciously - Crispy Baked Chicken Strips

1 . Stage

Preheat the oven to 375 degrees F (190 degrees C). Spray a baking sheet with cooking spray.

2 . Stage

Place egg in a bowl. Mix crushed crackers, garlic powder, salt, pepper, and chili powder together in a second bowl.

3 . Stage

Dip chicken strips into beaten egg, then coat with cracker mixture; place on the prepared baking sheet.

4 . Stage

Bake in the preheated oven until crispy on the outside and lightly browned, 12 to 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).