Ingredients for - Mashed Cauliflower Bake

1. Cauliflower, coarsely chopped 1 head
2. Cream cheese, softened 1 (4 ounce) package
3. Grated Parmesan cheese ¼ cup
4. Garlic powder ½ teaspoon
5. Salt and ground black pepper to taste ½ teaspoon
6. Shredded Cheddar cheese, or as needed ¼ cup

How to cook deliciously - Mashed Cauliflower Bake

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add cauliflower, cover, and steam until tender, 5 to 10 minutes. Transfer cauliflower to a bowl.

3 . Stage

Mash cauliflower with cream cheese until smooth; stir in Parmesan cheese, garlic powder, salt, and black pepper. Spoon mixture into a 1-quart casserole dish; top with Cheddar cheese.

4 . Stage

Bake in the preheated oven until bubbling and Cheddar cheese is melted, 10 to 15 minutes.