Recipe information
Ingredients for - Easy Chocolate Cream Pie
4. Unsweetened chocolate, melted and cooled - 3 (1 ounce) squares
7. Prepared chocolate cookie pie crust (such as Oreo®) - 1 (9 inch)
8. Shaved dark chocolate, or to taste - 2 tablespoons
How to cook deliciously - Easy Chocolate Cream Pie
1. Stage
Combine butter, sugar, and unsweetened chocolate in a large bowl; beat with an electric mixer on high speed until smooth and creamy. Beat in eggs, one at a time, beating for 5 minutes after each addition. Fold in whipped topping. Transfer to pie crust and top with chocolate shavings.
2. Stage
Refrigerate until firm, about 3 hours.
