Ingredients for - Easy Creamy Canned Green Beans and Mushrooms

1. Green beans (such as Del Monte®) 1 (14.5 ounce) can
2. Sliced mushrooms, drained 1 (4 ounce) can
3. Butter 1 ½ tablespoons
4. Cream cheese, softened 1 ½ tablespoons
5. Salt and cracked black pepper to taste 1 ½ tablespoons

How to cook deliciously - Easy Creamy Canned Green Beans and Mushrooms

1 . Stage

Drain most of the water from the green beans. Place beans in a saucepan over medium heat and bring to a boil. Reduce heat and simmer for 5 minutes. Add mushrooms and simmer an additional 5 minutes.

2 . Stage

Add butter and cream cheese. Stir until melted and well incorporated, 3 to 5 minutes. Season with salt and pepper.