Ingredients for - Easy Homemade Pie Crust
How to cook deliciously - Easy Homemade Pie Crust
1 . Stage
Combine flour, butter, and salt in a food processor. Pulse until mixture resembles coarse crumbs, about 10 (1-second) pulses. Dotdash Meredith Food Studios
2 . Stage
Stir ice water and vinegar in a small bowl.
3 . Stage
Pour 1/2 of the ice water mixture into flour mixture; pulse to combine, about 3 (1-second) pulses. Pour in remaining ice water mixture; pulse until mixture starts to come together, about 8 (1-second) pulses. Dotdash Meredith Food Studios
4 . Stage
Turn dough out onto a wooden surface, pat it into a circle, and divide it in half. Form each half into a disc, about 5-inches wide. Dotdash Meredith Food Studios
5 . Stage
Wrap each disc in plastic wrap and refrigerate for at least 30 minutes until ready to use. Dotdash Meredith Food Studios
6 . Stage
Use in a pie. Allrecipes/SparkleKat