Name: Easy One-Skillet Ground Beef Burrito
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Ground beef - 1 pound; Black beans, partially drained - 1 (15 ounce) can; Salsa - 1 cup; Water - ⅔ cup; Taco seasoning - 1 (1 ounce) package; Flour tortillas, cut into strips - 4 (8 inch); Shredded Cheddar cheese - 1 cup; Sour cream, or to taste - 1 (8 ounce) carton

Ingredients for - Easy One-Skillet Ground Beef Burrito

1. Ground beef 1 pound

2. Black beans, partially drained 1 (15 ounce) can

3. Salsa 1 cup

4. Water ⅔ cup

5. Taco seasoning 1 (1 ounce) package

6. Flour tortillas, cut into strips 4 (8 inch)

7. Shredded Cheddar cheese 1 cup

8. Sour cream, or to taste 1 (8 ounce) carton

How to cook deliciously - Easy One-Skillet Ground Beef Burrito

1 . Stage

Heat a large nonstick skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Remove ground beef to a paper towel-lined plate and drain and discard grease from the skillet.

2 . Stage

Return ground beef to the skillet and add black beans, salsa, water, and taco seasoning. Mix well and bring to a boil. Reduce heat slightly and add Cheddar cheese and tortilla strips. Cover and simmer until cheese is melted, about 5 minutes. Top with sour cream.