Name: Quick and Easy Tater Tot Casserole
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: Ground beef - 1 pound; Garlic powder - 1 pinch; Salt and pepper to taste - 1 pinch; Tater tots, thawed - 1 (32 ounce) package; Condensed cream of mushroom soup - 1 (10.75 ounce) can; Condensed cream of celery soup - 1 (10.75 ounce) can; Milk - 1 (10.75 ounce) can; Garlic powder - 1 pinch

Ingredients for - Quick and Easy Tater Tot Casserole

1. Ground beef 1 pound

2. Garlic powder 1 pinch

3. Salt and pepper to taste 1 pinch

4. Tater tots, thawed 1 (32 ounce) package

5. Condensed cream of mushroom soup 1 (10.75 ounce) can

6. Condensed cream of celery soup 1 (10.75 ounce) can

7. Milk 1 (10.75 ounce) can

8. Garlic powder 1 pinch

How to cook deliciously - Quick and Easy Tater Tot Casserole

1 . Stage

Preheat the oven to 375 degrees F (190 degrees C).

2 . Stage

Crumble ground beef into a 9x13-inch baking pan. Sprinkle beef with garlic powder, salt, and pepper. Cover beef with tater tots.

3 . Stage

In a bowl, stir together mushroom soup, celery soup, and milk. Pour the soup mixture over the tater tots and beef and sprinkle with additional garlic powder.

4 . Stage

Bake in preheated oven for 60 minutes.