Ingredients for - Two-Ingredient Dough Pigs in a Blanket
How to cook deliciously - Two-Ingredient Dough Pigs in a Blanket
1 . Stage
Preheat the oven to 425 degrees F (220 degrees C). Line a large baking sheet with parchment paper.
2 . Stage
Place Greek yogurt in a large bowl. Add flour and stir until crumbly. Dust a cutting board with flour. Add dough mixture to the cutting board and knead until smooth, about 5 minutes.
3 . Stage
Whisk egg and water together in a separate bowl.
4 . Stage
Roll dough into a 12x6-inch rectangle. Cut dough in half lengthwise. Cut crosswise into 1-inch strips to form 24 strips.
5 . Stage
Wrap 1 dough strip around a cocktail wiener and place seam side down onto the prepared baking sheet. Repeat with remaining cocktail wieners.
6 . Stage
Brush egg wash evenly over dough. Sprinkle each pig in the blanket with everything bagel seasoning.
7 . Stage
Bake in the preheated oven until browned, about 15 minutes.