Ingredients for - Two-Ingredient Dough Pigs in a Blanket
How to cook deliciously - Two-Ingredient Dough Pigs in a Blanket
1. Stage
Preheat the oven to 425 degrees F (220 degrees C). Line a large baking sheet with parchment paper.
2. Stage
Place Greek yogurt in a large bowl. Add flour and stir until crumbly. Dust a cutting board with flour. Add dough mixture to the cutting board and knead until smooth, about 5 minutes.
3. Stage
Whisk egg and water together in a separate bowl.
4. Stage
Roll dough into a 12x6-inch rectangle. Cut dough in half lengthwise. Cut crosswise into 1-inch strips to form 24 strips.
5. Stage
Wrap 1 dough strip around a cocktail wiener and place seam side down onto the prepared baking sheet. Repeat with remaining cocktail wieners.
6. Stage
Brush egg wash evenly over dough. Sprinkle each pig in the blanket with everything bagel seasoning.
7. Stage
Bake in the preheated oven until browned, about 15 minutes.
