Recipe information
Ingredients for - Easy Pumpkin Bread Pudding
2. Cubed whole wheat bread - 6 cups
How to cook deliciously - Easy Pumpkin Bread Pudding
1. Stage
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 7x11-inch baking dish with cooking spray.
2. Stage
Place bread cubes in the greased baking dish. Pour half-and-half on top.
3. Stage
Mix pumpkin puree, sugar, eggs, raisins, pecans, butter, pumpkin pie spice, and orange zest together in a large bowl. Pour over the bread.
4. Stage
Bake in the preheated oven until middle is set and edges are golden, 50 to 60 minutes.
