Easy Walnut Basil Pesto
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Easy Walnut Basil Pesto

1. Walnuts - ¼ cup
2. Extra-virgin olive oil - ¼ cup
3. Lemon juice - 1 tablespoon
4. Garlic, minced - 3 cloves
5. Packed fresh basil - 2 cups
6. Grated Parmesan cheese - ¼ cup

How to cook deliciously - Easy Walnut Basil Pesto

1. Stage

Pulse walnuts, olive oil, lemon juice, and garlic in a food processor until walnuts are finely chopped. Add basil leaves a little at a time, pulsing until a smooth paste forms. Mix in Parmesan cheese.