Fancy Mashed Potatoes
Recipe information
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Cooking:
30 min.
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Servings per container:
1
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Source:
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Ingredients for - Fancy Mashed Potatoes

1. 10 medium potatoes, peeled and cubed -
2. 2 garlic cloves, minced -
3. 1 package (8 ounces) cream cheese, cubed -
4. 1 cup sour cream -
5. 4 green onions, chopped -
6. Salt and pepper to taste -
7. 2 cups crushed butter-flavored crackers (about 45 crackers) -
8. 1/2 cup butter, melted -

How to cook deliciously - Fancy Mashed Potatoes

1. Stage

Place potatoes and garlic in a large saucepan; cover with water. Bring to a boil. Reduce heat; cover and simmer for 20 minutes or until potatoes are tender. Drain and mash. Add the cream cheese, sour cream, onions, salt and pepper; beat until well blended.

2. Stage

Transfer to a greased 13-in. x 9-in. baking dish. Toss cracker crumbs and butter; sprinkle over the top. Bake, uncovered, at 350° for 30-35 minutes or until heated through.

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