Name: Fancy Peanut Butter Cookies
Prep time: 30 min
Cook time: 30 min
Yield: 7
Ingredients: 1 cup shortening -; 1 cup peanut butter -; 1 cup sugar -; 1 cup packed brown sugar -; 2 large eggs, room temperature -; 1/4 cup 2% milk -; 2 teaspoons vanilla extract -; 3-1/2 cups all-purpose flour -; 2 teaspoons baking soda -; 1 teaspoon salt -; Frosting: -; 1/4 cup butter, softened -; 1/4 cup shortening -; 1/4 cup peanut butter -; 4 cups confectioners' sugar -; 1/4 cup 2% milk -; 1 teaspoon vanilla extract -; Dash salt -; Icing: -; 1/2 cup semisweet chocolate chips, melted -; 2 tablespoons 2% milk -

Recipe information

Cooking:

30 min.

Servings per container:

Source:

More details

Ingredients for - Fancy Peanut Butter Cookies

1. 1 cup shortening -

2. 1 cup peanut butter -

3. 1 cup sugar -

4. 1 cup packed brown sugar -

5. 2 large eggs, room temperature -

6. 1/4 cup 2% milk -

7. 2 teaspoons vanilla extract -

8. 3-1/2 cups all-purpose flour -

9. 2 teaspoons baking soda -

10. 1 teaspoon salt -

11. Frosting: -

12. 1/4 cup butter, softened -

13. 1/4 cup shortening -

14. 1/4 cup peanut butter -

15. 4 cups confectioners' sugar -

16. 1/4 cup 2% milk -

17. 1 teaspoon vanilla extract -

18. Dash salt -

19. Icing: -

20. 1/2 cup semisweet chocolate chips, melted -

21. 2 tablespoons 2% milk -

How to cook deliciously - Fancy Peanut Butter Cookies

1. Stage

In a large bowl, cream the shortening, peanut butter and sugars until light and fluffy, about 4 minutes. Add eggs, one at a time, beating well after each addition. Beat in milk and vanilla. Combine the flour, baking soda and salt; gradually add to the creamed mixture and mix well.

2. Stage

Roll into 1-in. balls. Place 2 in. apart on ungreased baking sheets. Bake at 375° for 10-12 minutes or until golden brown. Remove to wire racks.

3. Stage

For frosting, in a large bowl, cream the butter, shortening, peanut butter and confectioners' sugar until light and fluffy. Beat in the milk, vanilla and salt until smooth. Frost cookies. Combine melted chips and milk; drizzle over frosting.