Name: Firehouse Station 2 Healthy Chili
Prep time: 20 min
Cook time: 20 min
Yield: 15
Ingredients: Lean ground turkey - 2 ½ pounds; Bulk hot Italian sausage - 1 pound; Green bell peppers, diced - 2; Red bell peppers, diced - 2; Diced tomatoes - 4 (15 ounce) cans; Chili beans - 2 (15 ounce) cans; Red beans in chili sauce - 2 (15 ounce) cans; Yellow and white corn, drained - 1 (15 ounce) can; Black beans - 1 (15 ounce) can; Chopped green chile peppers - 2 (4 ounce) cans; Barbeque sauce - ½ cup; Ground cumin, or to taste - ¼ cup; Chili powder, or to taste - ¼ cup; Chopped fresh parsley - 1 tablespoon; Red pepper flakes - 1 tablespoon

Ingredients for - Firehouse Station 2 Healthy Chili

1. Lean ground turkey 2 ½ pounds

2. Bulk hot Italian sausage 1 pound

3. Green bell peppers, diced 2

4. Red bell peppers, diced 2

5. Diced tomatoes 4 (15 ounce) cans

6. Chili beans 2 (15 ounce) cans

7. Red beans in chili sauce 2 (15 ounce) cans

8. Yellow and white corn, drained 1 (15 ounce) can

9. Black beans 1 (15 ounce) can

10. Chopped green chile peppers 2 (4 ounce) cans

11. Barbeque sauce ½ cup

12. Ground cumin, or to taste ¼ cup

13. Chili powder, or to taste ¼ cup

14. Chopped fresh parsley 1 tablespoon

15. Red pepper flakes 1 tablespoon

How to cook deliciously - Firehouse Station 2 Healthy Chili

1 . Stage

Brown turkey and Italian sausage in a large skillet over medium heat, cooking and stirring until meat is crumbly and no longer pink, about 10 minutes. Add green and red bell peppers to meat; cook and stir until peppers are soft and excess liquid has evaporated, about 10 more minutes.

2 . Stage

Mix diced tomatoes, chili beans, red beans in chili sauce, yellow and white corn, black beans, chopped green chiles, barbeque sauce, cumin, chili powder, parsley, and red pepper flakes in a large soup pot. Place over medium heat, bring to a boil, and reduce heat to low. Simmer chili for 20 minutes. Stir turkey mixture into chili and simmer 15 more minutes to blend flavors.